~ Antonella's Main Courses ~

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Eggplant Parmesan $11.95
Oregano, tomato sauce, Parmesan cheese, Italian parsley, served with Penne pasta
Lasagna Al Forno $12.95
Bolognese sauce, mozzarella, Crimini mushrooms
Lemon - Herb Roasted Chicken $15.95
With garlic mashed potatoes and sautéed spinach
Stuffed Chicken Breast $16.95
With brie, prosciutto, spinach and wild mushrooms, topped with a Chianti sauce
Chicken Marsala $16.95
Crimini mushrooms, Marsala cream sauce, served with Penne pasta
Lemon Pepper Chicken over Fettuccini Pasta $16.95
Boneless, skinless chicken breast seasoned with Lyle's special blend of spices, served over Fettuccini pasta.
Gustavo's Chicken Cacciatore $16.95
Boneless, skinless chicken breast sautéed with vegetables in a Pomodoro sauce
Veal Parmesan $19.95
Oregano, tomato sauce, Parmesan cheese, Italian parsley, served with Penne pasta
Veal Picatta $19.95
Capers, lemon, white wine, Italian parsley, served with Penne pasta
Pork Chop $18.95
Aged balsamic and caramelized red onions, garlic mashed potatoes, sautéed spinach
Herb Grilled Fresh Salmon Filet MKT
Lemon caper sauce, garlic mashed potatoes, sautéed spinach
Fresh Herb Crusted Baby Lamb Chopes $21.95
Served with Gorgonzola mashed potatoes and sautéed vegetables
Antonella's Ristorante ~ (408) 279-4922
1701 Park Avenue San Jose, California  95126
 Email: info@antonellasristornate.com